Homemade Burger Buns Recipe – Easy No-Mixer Method
Discover how to make delicious homemade burger buns with this simple recipe that requires no mixer. Elevate your burgers or sandwiches with these fluffy buns that are easy to prepare and perfect for any occasion.
Burger or Sandwich Buns | No mixer needed
Indulge in the delight of freshly baked homemade burger or sandwich buns with this simple recipe that requires no mixer. With just a handful of basic ingredients like all-purpose flour, yeast, and water, you can effortlessly create fluffy and flavorful buns to complement your favorite burger or sandwich fillings. Whether you’re hosting a barbecue or simply craving a homemade treat, these buns are sure to impress with their soft texture and delicious taste. Say goodbye to store-bought buns and elevate your culinary experience with these easy-to-make homemade delights!
20
buns30
minutes25
minutes300
kcal55
minutesKeep the screen of your device on
Ingredients
1 kg All-Purpose Flour
20 g Sugar
20 g Salt
20 g Dry Yeast
40 g Seed Oil
650 g Water, lukewarm
1 Egg
Sesame Seeds
Recipe directions
- In a large bowl, add the flour, sugar, salt, and dry yeast and mix a little.
- Add the vegetable oil, lukewarm water, and knead.
- Cover the bowl with a towel and set aside for the dough to rise.
- Transfer the dough onto our floured countertop. Divide the dough into pieces of 80-100 grams each.
- Shape each piece of dough into a round ball. Dust them with flour and let them rest for 20 minutes to rise.
- In a bowl, beat one egg with two tablespoons of water. Brush the buns with the mixture using a brush. Sprinkle the buns with some sesame seeds.
- Preheat the oven to 180 degrees Celsius (355 F) and bake for 20-25 minutes.
Recipe video
Nutrition Facts
20 servings per container
Calories51
- Amount Per Serving% Daily Value *
- Total Fat
2.6g
4%
- Saturated Fat 0.5g 0%
- Cholesterol 19mg 7%
- Sodium 396mg 17%
- Amount Per Serving% Daily Value *
- Potassium 32mg 1%
- Total Carbohydrate
5.2g
2%
- Dietary Fiber 0.4g 0%
- Sugars 1.1g
- Protein 1.5g 2%
- Vitamin D 9%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.