Celebrate the magic of Christmas with these delightful Chocolate Pinecones! This no-bake treat is not only visually stunning but also incredibly easy to prepare. Made with crushed biscuits, hazelnut spread, and a touch of creativity, these edible pinecones are sure to impress your family and friends.
Whether youโre hosting a holiday gathering or simply looking for a fun, festive project, these chocolate pinecones are the perfect choice. They combine rich, chocolaty flavors with a playful presentation that captures the spirit of the season. Plus, theyโre so simple that even kids can join in the fun!
Chocolate Pinecones for Christmas
10
pieces20
minutes0
minutes300
kcal20
minutesCreate festive Chocolate Pinecones with biscuits, hazelnut spread, and chocolate cereal. A simple, no-bake holiday treat that’s as delicious as it is decorative!
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Ingredients
500 g 17.6 oz Chocolate Sandwich Cookies
5 tbsp 5 tbsp Hazelnut Praline
200 g 7 oz Butter (melted)
1 pinch 1 pinch Salt
Chocolate Cereal
- To Serve
Icing Sugar
How to make Chocolate Pinecones
- In a food processor, crush the biscuits into a fine powder.
- Transfer the biscuit powder to a bowl and mix it with melted butter, hazelnut spread, and a pinch of salt until fully combined. If the mixture is too stiff, add a bit of liqueur, milk, or orange juice.
- Take about half a handful of the mixture and shape it into a ball, then mold it into a pinecone shape. (Refer to the video for shaping details.)
- Attach pieces of chocolate cereal around the dough to create the pinecone’s texture. (See the video for a demonstration.)
- Optionally, dust the pinecones with powdered sugar for a festive snowy effect.
Recipe video
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Nutrition Facts
10 servings per container
- Amount Per ServingCalories453
- % Daily Value *
- Total Fat
30.8g
39%
- Saturated Fat 17g 85%
- Cholesterol 43mg 15%
- Sodium 117mg 6%
- Potassium 131mg 3%
- Total Carbohydrate
42g
16%
- Dietary Fiber 2.43g 8%
- Total Sugars 24.63g
- Protein 3.3g 6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.