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Fanouropita is a traditional Greek cake dedicated to Saint Phanourios, often prepared on August 27th or any time you wish to honor the saint and seek his help. This easy version can be made in just 5 minutes without weighing ingredients โ€“ everything is measured in cups, making it foolproof. Itโ€™s light, fluffy, and stays moist for days thanks to ...

Lenten Raisin Bread is a delicious and wholesome treat, perfect for anyone observing fasting periods or simply looking for a light, flavorful bread. Made without dairy or eggs, this recipe combines the natural sweetness of raisins with the rich aroma of cinnamon and orange zest, creating a delightful balance of flavors. Whether you’re enjoying it for breakfast, as a snack, ...