If you love the irresistible crunch of fried zucchini but want to skip the heavy batter, this recipe is a must-try. These golden zucchini slices are thinly sliced, lightly salted to release moisture, coated in a seasoned flour-cornmeal blend, and fried to absolute crispinessโwithout using any eggs or liquid batter! Theyโre light, crispy, and naturally gluten-free if you use appropriate ...
Zucchini fritters, or “kolokythokeftedes,” are a beloved Greek dish that perfectly combines fresh, garden-picked zucchinis with aromatic herbs and cheese. These golden, crispy bites are incredibly versatile โ perfect as a snack, appetizer, or even a light main course. Their irresistible texture balances the moisture of grated zucchini with the savory richness of feta cheese and melted cheese, complemented by ...
Zucchini pie is a staple of traditional Greek cooking, especially in the summer when fresh zucchini is in abundance. This version with filo pastry offers the perfect balance of crispy texture and soft, flavorful filling. Itโs incredibly easy to makeโno dough kneading requiredโand it always comes out golden, light, and delicious. Grated zucchini is combined with sautรฉed fresh onions, dried ...
Whether you're hosting a gathering or simply craving a tasty snack, these zucchini fritters will satisfy your cravings and impress your taste buds ...