Cheese breadsticks

Looking for a delicious and easy recipe for cheesy breadsticks? Look no further than this mouthwatering cheese breadsticks recipe! Made with simple ingredients like flour, yeast, and parmesan cheese, these breadsticks are the perfect appetizer or snack for any occasion. Whether you’re hosting a party, or just craving something cheesy and delicious, these breadsticks are sure to satisfy.

How to make cheese breadsticks in 10 minutes!

To make these cheese breadsticks, start by mixing together the ingredients in a large bowl. Knead the dough until it’s smooth and elastic. Bake in the oven until the breadsticks are golden brown and crispy.

Ideal snack for game day or movie night!

Once these cheese breadsticks are baked, they’re ready to be devoured! Serve them hot out of the oven with your favorite dipping sauce, such as marinara or ranch dressing. These breadsticks are perfect for game day, movie night, or any time you’re in the mood for something cheesy and delicious. Plus, they’re so easy to make that you can whip up a batch in no time. So why not give this cheese breadsticks recipe a try and enjoy a cheesy snack today!

Cheese breadsticks snack recipe

Recipe by George Zolis

5.0 from 2 votes

Course: Appetizers, SnacksCuisine: Greek, ItalianDifficulty: Easy

Servings

30

servings

Prep time

10

minutes

Cooking time

25

minutes

Calories

165

kcal

Total time

35

minutes

Whether you’re looking for a snack for game day, a party appetizer, or just a delicious treat, this cheese breadsticks recipe is sure to satisfy your cravings.

Cook Mode

Keep the screen of your device on

Ingredients

Metric US

• 100 g 3 1/2 oz Olive oil

• 100 g 3 1/2 oz Seed oil

• 200 g 6 3/4 fl oz Water

• 700 g 25 oz Soft cheese

• 500 g 17 1/2 oz All purpose flour

• 5 g 0.2 oz Dry oregano

• 8 g 0.3 oz Salt

• Pepper

• 15 g 1/2 oz Vinegar

• 2 tsp 2 tsp Baking powder

Recipe directions

• In a big bowl add the flour, baking powder, salt, dry oregano, pepper, water, olive oil, seed oil, vinegar, half of the cheese and mix until dough.
• Roll out the dough.
• Spread some cheese on the dough and roll out using a rolling pin.
• Cut into strips and put in a big pan with parchment paper.
• Preheat the oven at 390 F (200 C) and bake for 20-25 minutes until golden brown.

Recipe video

Recipe notes

• Use two identical sticks as a guide for thickness when you roll out the dough.

Did you make this recipe?

Tag @georgezolis on Instagram and hashtag it with #georgezolis

Like this recipe?

Follow @gzoliskitchen on Pinterest

Γίνετε μέλος της Ομάδας μας

Ακολουθήστε τις Μαγειρικές Απολαύσεις στο Facebook