vegetarian Archives - Zolis Kitchen Recipes

Λουκομαδεσ Παραλιασ - Greek Style Sugar Donuts Loukoumades

Greek Sugar Donuts (Loukoumades)

Loukoumades, often enjoyed at the beach, evoke memories of hot summer days by the sea with the sweet aroma of freshly fried doughnuts filling the air. This greek-style sugar loukoumades recipe brings those delightful moments to your kitchen, allowing you to recreate that soft, golden treat covered in sugar. They’re simple, nostalgic, and perfect for a weekend indulgence. Making these ...

Ladenia | Traditional Greek Flatbread Pizza

Ladenia is a traditional flatbread from the island of Kimolos, baked with simple and wholesome ingredients like onions, tomatoes, and olive oil. This delicious and rustic bread captures the essence of Mediterranean flavors in every bite, making it a popular dish for family gatherings and casual meals. Ladenia is one of those comforting recipes that reminds you of Greek island ...

Μπριαμ Συνταγη - Greek Briam mixed vegetables recipe

Mixed Roasted Vegetables (Greek Briam)

Greek Briam, or Mixed Roasted Vegetables, is a classic Mediterranean dish that’s both healthy and delicious. This vibrant recipe features a colorful medley of vegetables including potatoes, eggplant, onion, zucchini, bell peppers, and tomatoes, all finely seasoned with salt, pepper, and garlic. The addition of fresh parsley and a generous drizzle of olive oil enhances the natural flavors of the ...

Σπανακοκεφτεδεσ - κεφτεδεσ - Greek Spinach Fritters

Greek Spinach Fritters with Feta (Spanakokeftedes)

Discovering the Delight of Greek Spinach Fritters Explore the world of Greek spinach fritters, a delightful combination of fresh spinach and feta cheese, making them a perfect savory treat for any occasion. Preparing Spinach and Ingredients for the Fritters Cooking and Draining Spinach | Boil spinach until soft, then drain it thoroughly to remove excess water, ensuring the fritters are ...