Cheese Pie in 5 minutes
12
servings5
minutes50
minutes272
kcal55
minutesExperience the thrill of a delicious cheese pie in just 5 minutes! Our recipe unveils the magic of phyllo dough, feta, and an efficient assembly process that transforms your kitchen into a haven of quick and savory delights. Every step is designed for speed without compromising on flavor. Elevate your culinary journey with this swift and delightful recipe, ensuring you savor the essence of a homemade cheese pie without the wait.
Ingredients
450 g 1 lb Phyllo Dough
5 5 Eggs
400 g 14 Yogurt
250 g 8.8 oz Club Soda
500 g 17.5 oz Feta Cheese
Salt and Pepper
Seed oil to brush the dough
Recipe directions
- Roll 5 phyllo dough sheets, cut them into pieces and separate the sheets.
- Transfer the sheets to a baking dish. Bake to 160 C (320 F) for 5 minutes.
- For the Filling
- In a bowl add the eggs and beat them with a whisk.
- Add the yogurt and mix. Add the club soda and mix.
- Add the feta cheese, season with salt and pepper, and stir.
- To Assemble
- Brush the baking dish with seed oil.
- Layer the baking dish with 5 phyllo sheets.
- Sprinkle seed oil between the sheets each time.
- Transfer the baked phyllo in the baking dish.
- Pour the filling over the phyllo.
- Cover with 2 more phyllo and seal the edges. Brush the dough with seed oil.
- Spray some water on the dough.
- Preheat the oven to 160 C (320 F) and bake for 50 minutes.
Recipe video
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Nutrition Facts
12 servings per container
- Amount Per ServingCalories270
- % Daily Value *
- Total Fat
13g
17%
- Saturated Fat 8g 39%
- Cholesterol 105mg 36%
- Sodium 700mg 30%
- Total Carbohydrate
24g
9%
- Dietary Fiber <1g 3%
- Total Sugars 4g
- Protein 13g 26%
- Vitamin D 6mcg 30%
- Calcium 280mg 20%
- Iron 2mg 10%
- Potassium 160mg 4%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.