Recipe by: Dimitra Goulaptsi
Beef Stroganoff is a classic Russian-inspired dish that has captured the heartsโand palatesโof people around the world. This rich and creamy version brings together tender beef fillet strips with earthy mushrooms, tangy mustard, and the smoky depth of paprika. The sauce is elegantly thickened with cream and chicken broth, forming a luxurious coating that complements every bite. A dish of warmth and comfort, itโs perfect for both casual dinners and impressive gatherings. With a simple, step-by-step cooking method, it delivers bold flavors without complication. Serve it hot over pasta or rice, and garnish with fresh parsley for a hearty, irresistible meal thatโs bound to become a family favorite.